The more types of ingredients and number of hotplates I use, the better I feel about myself. Tonight went particularly well. I even had lots of different colours!
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| Well and truly conquered my rice on the stove fear - no burning this time! I put some capsicum and mushroom in with it. |
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| Onion and garlic, chicken, carrot, zucchini, mushroom, broccoli, capsicum, oyster sauce, a bit of butter, a bit of water. |
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